Appetizers
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HistorySt. Pat's 2010PhotosContact
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Lunch
Menu Monday through Friday, 11:30 a.m. - 2:30 p.m. |
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Appetizers
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Salmon Pate
with minced onion, capers, sour cream, and toasted rounds |
$8.00 | |
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Spicy Fried Chicken Wings
served with ranch dressing |
$8.75 |
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House Salad with
house vinaigrette or ranch dressing |
$4.50 |
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Beef Stew
on Thursdays |
cup $4.75 bowl $8.00 |
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Salads
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Caesar Salad |
half $5.50 full $8.50 |
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Caesar Salad with
fresh Ahi grilled or blackened |
half $14.50 full $16.50 |
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Caesar Salad with
fresh chicken breast grilled or blackened |
half $10.00 full $12.00 |
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Caesar Salad
with fresh salmon, grilled, blackened or with sweet chili sauce |
half $12.00 full $14.50 |
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Oriental Chicken Salad |
$12.50 |
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Murphy's Big Salad,
nalo greens, cucumber, tomatoes, carrots, snap peas and broccoli tossed
with our house vinaigrette or ranch salad dressing |
$10.00 |
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Sandwiches & Burgers
(with fries or potato salad, substitute house salad add $1.50) |
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Hamburger |
$8.75 |
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Cheeseburger |
$9.00 |
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Cajun Burger |
$9.25 | |
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Irish Burger,
topped with imported Irish Cashel blue cheese
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$9.50 |
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Blarney Burger,
topped with imported Guinness & white cheddar cheese |
$9.50 |
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Grilled Chicken Breast Sandwich
with grilled onions & mustard/chive mayonnaise on a Kaiser bun
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$10.25 |
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Turkey Jalapeno
Sandwich, roasted turkey breast, jalapenos and jack cheese
grilled on sourdough |
$9.25 | |
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Murphy's BLT,
bacon, lettuce and tomato on white or whole wheat toast |
$9.25 | |
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Murphy's Club,
turkey breast, lettuce, tomato and bacon on white or whole wheat toast |
$9.25 | |
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Crab and Shrimp
Sandwich, fresh crab & shrimp with celery, green onion
and cheddar cheese, grilled on Sourdough |
$10.50 | |
Irish Dip thin sliced sirloin on baguette with horseradish mayonnaise, served with Guinness au jus, pickle, fries or potato salad |
$10.50 |
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Entrees (served with choice of mashed potatoes, fries, white or brown rice) |
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Corned Beef &
Cabbage |
$13.00 |
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Fresh Island Ahi
(grilled or blackened) served with
rice and mixed vegetables |
Market Price |
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New York Steak
served with mashed potatoes and vegetables |
$15.50 |
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Gaelic Steak
- New York Steak topped with green peppercorn sauce and served with
mashed potatoes and vegetable |
$16.00 |
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Fish n' Chips
- cod fish and fries served with malt vinegar |
$10.50 |
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Please call 808 531-0422 for this weeks specials. |
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Desserts
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Vanilla
or Kona Coffee Gelato or Mango Sorbet
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$3.75 |
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Apple Crisp
a la mode |
$4.75 |
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Bread Pudding with Irish Whiskey sauce & whipped cream |
$5.00 |
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Macadamia Nut Pie
a la mode |
$4.75 |
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Sundae with
chocolate sauce and peanuts |
$3.75 | |
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Appetizers |
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Blackened
Chicken Strips with ranch dressing & fries |
$8.50 | |
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Basket of Soy Beans |
$6.00 | |
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Basket of Fries |
$5.00 | |
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Jalapeno Poppers |
$7.50 | |
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Fried Calamari
with cocktail sauce |
$8.50 | |
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Fried Spicy Chicken
Wings served with ranch dressing |
half $5.00 full $8.75 | |
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Salmon Pate
with minced onion, capers, sour cream & toasted rounds |
$8.00 | |
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Chicken Quesadilla
served with salsa & sour cream |
$7.25 | |
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Salads
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Dinner Salad
with house vinaigrette or ranch dressing |
$4.50 | |
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Caesar Salad |
half $5.50 full $ 8.50 | |
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Caesar Salad
with chicken breast (grilled or blackened) |
half $10.00 full $12.00 | |
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Caesar Salad
with fresh Ahi (grilled or blackened) |
half $12.00 full $15.00 | |
Caesar Salad with fresh salmon, grilled, blackened or with sweet chili sauce |
half $12.00 full $14.50 |
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Sandwiches & Burgers (with fries or potato salad, substitute house salad add $1.50) |
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Chicken Breast Sandwich grilled or blackened on a Kaiser bun |
$10.25 | |
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Turkey Jalapeno Sandwich
grilled on sourdough |
$9.25 | |
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Crab & Shrimp
Sandwich fresh crab & shrimp with celery, green onion and
cheddar cheese, grilled on sourdough |
$10.50 | |
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Hamburger |
$8.75 | |
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Cheeseburger |
$9.00 | |
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Cajun Burger |
$9.25 | |
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Irish Burger
- Murphy’s best burger topped with imported Irish Cashel Blue
cheese |
$9.50 | |
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Blarney Burger
- Murphy’s best burger topped with a white cheddar and Guinness
cheese |
$9.50 | |
Irish Dip thin sliced sirloin on baguette with horseradish mayonnaise, served with Guinness au jus and fries or potato salad |
$10.50 |
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Dinners |
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Fish n' Chips
(Cod Fish & Fries served with Malt Vinegar) |
$10.50 | |
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New York Steak
served with mashed potatoes, gravy & vegetables |
$15.50 | |
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Gaelic Steak New York
Steak served with green peppercorn sauce, mashed potatoes &
mixed vegetables |
$16.00 | |
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Grilled Rib Eye Steak
served with mashed potatoes, gravy and mixed vegetables |
$18.00 | |
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Murphy's Corned Beef
& Cabbage served with potatoes and vegetables |
$13.00 | |
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Fresh Island Ahi
(grilled or blackened) served with rice
& vegetables |
Market Price | |
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Fresh Atlantic Salmon
(grilled or blackened) served with rice
& vegetables |
$14.50 | |
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Fresh Atlantic Salmon
served with a sweet chili sauce with rice and vegetables or over Caesar
salad |
$14.50 | |
Shepherd's Pie traditional pie with lamb and vegetables, topped with mashed potatoes, served with a house salad |
$14.50 | |
Please call 808 531-0422 for this weeks specials. |
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Desserts
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Vanilla or
Kona Coffee Gelato |
$3.75 |
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Sundae
(vanilla gelato topped with chocolate sauce and peanuts)
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$4.25 |
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Macadamia Nut Pie
a la mode |
$4.75 |
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Mango Sorbet |
$3.75 |
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Bread Pudding with Irish Whiskey sauce & whipped cream |
$5.00 |
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Apple Crisp
a la mode |
$4.75 | |
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Wine List |
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Reds |
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Sycamore Lane Merlot |
$5.00 $20.00 |
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Sycamore Lane Cabernet Sauvignon |
$5.00 $20.00 |
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Rodney Strong Merlot |
$7.00 $28.00 |
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Louis Jadot Beaujolais Villages (France) |
$8.00 $32.00 |
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Kenwood "Yulupa" Cabernet
Sauvignon |
$8.00 $32.00 |
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Kendall Jackson Cabernet Sauvignon
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$8.00 $32.00 | |
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Beringer Syrah |
$7.00 $28.00 |
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Campo Viejo Rioja Crianza (Spain) |
$6.00 $24.00 | |
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7 Deadly Zins Zinfandel |
$7.00 $28.00 |
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MacMurray Ranch Pinot Noir |
$8.00 $32.00 | |
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Whites |
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Sycamore Lane Chardonnay
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$5.00 $20.00 |
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Kendall Jackson Chardonnay |
$7.00 $28.00 | |
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La Crema Sonoma Coast Chardonnay |
$9.75 $39.00 |
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Edna Valley Vineyard Chardonnay |
$8.00 $32.00 |
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Monkey Bay Sauvignon Blanc (New Zealand) |
$6.00 $24.00 |
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Cavit Pinot Grigio (Italy) |
$6.00 $24.00 |
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Clean Slate Riesling (Germany) |
$7.00 $28.00 | |
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Brassfield Estate Serenity (High Valley) |
$10.00 $40.00 | |
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Rose |
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Gran Feudo Navarra (Spain) |
$6.50 $26.00 | |
Sparkling Wines |
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Domaine Chandon (California) 187 ml |
$5.00 $20.00 |
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Amplexus (France) 750 ml |
$7.00 $28.00 |
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Beer List |
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Bottles -
Domestic - Coors Lite, Miller Lite, Budweiser, Bud Light |
$4.00 |
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Specialty
- Heineken, Heineken Lite, Hornsby Cider, Corona, Maui Coconut Porter
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$5.00 | |
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La Fin Du Monde, Pyramid Kellerweis |
$6.00 |
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Lindemanns Frambois |
$8.00 |
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Non Alcoholic
- O'Doul's, Clausthaler |
$4.00
$5.00 |
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Draught -
Guiness Stout,
Harp Lager, Sam Adams Boston Lager, Smithwick’s Irish Red, Pyramid
Hefeweizen, Murphy’s Stout, Red Hook IPA, Bass Ale, Blue Moon
Belgian White, New Castle Nut Brown Ale, Kona Longboard LagerStella Artois, Sierra Nevada Pale Ale, Boddingtons Pub Ale, Maui Brewing Big Swell IPA |
$5.50
$6.75 |
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Beer of the Week |
Ask your Server |
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Other |
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Well Drinks |
$4.00 |
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Call Drinks |
$5.00 |
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Irish Coffee |
$6.00 |
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Other Coffees |
$7.00 |
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Premium Drinks |
$5.00 |
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Virgin Drinks |
$5.00 |
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Plain Soda |
$2.50 |
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Super Premium |
$6.00 |
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Specialty |
$6.00 |
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Well Martini |
$6.00 |
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Bloody Mary |
$5.00 |
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Margarita |
$5.00 |
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Fresh Squeezed Juice |
$3.00 |
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Bottled Mineral Water |
$3.00 |
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We accept Visa, Master
Card, American Express, Diners Club and Discover Cards.
With groups of eight or more we will add on a $18% gratuity. Add $1.00 per item for take out. |
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